Tag: watery-prime

  • Water-Cooked Sprightly Green  Shakshuka

    Water-Cooked Sprightly Green Shakshuka

    This green, water-cooked version of Shakshuka is …oh… so delicious and filling… milder, CALMER, herbier, and lighter than your average breakfast dish. Cooking everything primarily in water itself helps to create far less oil/caramelization, despite this dish having some fiery and earthy ingredients! Combined with the additional wateriness of the spinach and cilantro, plus the…

  • Azalea’s Intuitive Reception Salad

    Azalea’s Intuitive Reception Salad

    Eating this salad offers a feeling reminiscent, straight-up, of Azalea’s energy from Torus Link. (***And if I may, everyone? I almost couldn’t TELL just what this salad provides, because I recognized the energy it gives is so similar to mine!!! However, subtle though the differences are to me personally, here is what I can tell you about…

  • Ren’s Watery Certainty Salad

    Ren’s Watery Certainty Salad

    Eating this salad offers a feeling reminiscent, straight-up, of Ren’s energy from Torus Link. This is a salad that is milder overall with creamy avocado, light pepino melon, and green herbs paring with lettuce leaves, yet it is also undeniably warm with hints of cloves, mint, garlic and dark raisins that make it ever-robust underneath. It’s a…

  • Watery Papaya Blast Cereal

    Watery Papaya Blast Cereal

    Instant warmth, cooling, and waking you up all in one with a tasty fruity combination! Ingredients: Prep time: 5 minutesYields: 1 serving Preparation: Place everything together in a small bowl and eat! Yasmine’s notes: Hits you with a BLAST of rushing cool refreshment from the very water-dense papaya, blueberries, and mild hazelnut milk… yet at…

  • Watery-Deep Blueberry Cookies

    Watery-Deep Blueberry Cookies

    With watery-mild prunes as the main sweetener to a black-sesame, almond, and sweet potato base– add fresh blueberries to this cookie mix and you get a very mild, watery-gentle, deeply rich soft and delicious cookie. Ingredients: Special equipment: Prep time: 25-30 minutesYields: 4-8 servings Preparation: Yasmine’s notes: With watery prunes (i.e. so watery that they…

  • Florally Festive Cream of Almond

    Florally Festive Cream of Almond

    Three flowers and a warming, fruity compote combine to make a playfully fun porridge in this meal. Ingredients: Prep time: 15 minutesYields: 4 servings Preparation: Yasmine’s notes: I can only, truly describe this dessert porridge as genuinely fun— like a flowery dance… maybe, just maybe, like that of Princess Amber the Prior happily giving a…

  • Blueberry Lavender Tea (And Optional Compote!)

    Blueberry Lavender Tea (And Optional Compote!)

    Simple, light, refreshing, and contemplative. Ingredients: Special equipment: tea infuser / tea strainer ball, large strainer spoon Prep time: 15 minutesYields: 1-2 servings Preparation: Yasmine’s notes: I had a very calming and refreshing breakfast indeed with this tea, the berry compote, and some of my leftover Rosemary and Sage Black Sesame Digestives. I happily recommend…

  • Leafy Sabzi سبزی (Greens!)

    Leafy Sabzi سبزی (Greens!)

    Eating fresh sabzi/سبزی– a Farsi term that literally translates to ‘greens’ or ‘herbs’ in English– is a practice of simply eating rinsed, cut green vegetables as they are: in this case, fresh lettuces that are VERY easy to find around my current neck of the woods. Get yourself a pre-prepped blend of whatever sabzi is…

  • ‘Cucum-berg’ Onion Dip

    ‘Cucum-berg’ Onion Dip

    Zesty, green, and delicious with all the flavor of a traditional onion dip, but NONE of the exorbitant fat or salt content of one. Ingredients: Special equipment: a high-speed blender or food processor Prep time: 5-10 minutesYields: 1 cup of dip Preparation: Blend all ingredients together in a high-speed blender or food processor. Pour into…

  • Veggie-Scrap Soup Stock

    Veggie-Scrap Soup Stock

    While the following stock ingredients below are from what *I* typically use in my family’s daily diet, your stock can include ANY AND ALL scraps of other vegetables that you use. This is just my suggestion! Ingredients: Special Equipment: Slow-cooker crock pot, or if not available, a large stock-pot with lid; working freezer; 2 large…